Recipes

 

• Salmon Gravlax

  Not smoked, not brined, no cooking, not lox, this recipe is all about the dry rub. COOK IT

• Herb Crusted Lingcod

  Maximizing flavor while sticking to the basics. COOK IT

• Parmesan Broiled Halibut

  Try this Waterfall Resort recipe for wild Alaska halibut with olive oil, lemon, butter, and parmesan. COOK IT

• Silver Salmon Burgers

  The tasty summer favorite, with red onions and tomatoes. COOK IT

• Thai Salmon Red Curry Soup

  A flavorful fish soup with Southeast Asian spices. COOK IT

• Olive Oil Baked Halibut

  The perfect recipe for baked fillets, with olive oil and artichoke hearts. COOK IT

• Blackened Salmon Tacos

  Fired up and lightly charred, with a satisfying crunch. COOK IT

• Coho Poke with Avocado

  The bullet-proof recipe worthy of your silvers. COOK IT

• Garlic Butter Baked Salmon

  Pure, simple, and delicious. COOK IT

• King Salmon Wellington

  Showcase your fishing prowess in flaky puff pastry. COOK IT

• Seared Tequila Lime Halibut

  Season your fillets with this fiery spirit, then flambé and dig in. COOK IT

• Creamy Dijon Coho

  Crème fraîche, Dijon mustard, and capers make this showstopper. COOK IT

• Teriyaki Cola Coho Saute

  The classic soda spikes this silver salmon marinade. COOK IT

• Baked Red Pepper Lingcod

  This lean white fish that lends itself to spicy sides and sauces. COOK IT

• Herb Roasted Coho

  Cook this delicious Waterfall Resort classic: our chef’s recipe for roasted salmon with crispy potatoes. COOK IT

• Salmon and Halibut Ceviche

  For those very last fillets in your freezer. COOK IT

• Coho Tomato-Basil Bruschetta

  Silver Salmon Meets the Mediterranean... COOK IT

• Chinook Risotto with Peas and Asparagus

  A winter classic that also pleases palates year-round. COOK IT

• Rockfish Soup

  A creamy take with fresh tarragon for your table. COOK IT

• Toasted Sesame Salmon

  Try this tangy marinade of honey, sesame, fresh lime, and soy sauce. COOK IT

• King a la Veracruzana

  Southeast Alaska Meets the Gulf of Mexico... COOK IT

• Parmesan and Artichoke Baked Coho

  Silver salmon fillets with a golden crust... COOK IT

• Roasted Coho with Tabbouleh

  All the food groups and a healthy showcase for your silvers... COOK IT

• Citrus Cured Chinook Salmon

  The no-cook summer dish for your first fillets of the season. COOK IT

• Bell Pepper Salmon Skewers

  A fair-weather standby for the broiler or the grill... COOK IT

• Pacific Halibut Ceviche with Avocado

  Your fresh wild fish in a citrusy salsa... COOK IT

• Lingcod Cakes with Lemon and Dijon

  An Alaska take on the classic crab cake... COOK IT

• Salmon Salad Sandwiches

  Perfection on a focaccia roll... COOK IT

• Silver Salmon with Scrambled Eggs

  Worthy of holiday entertaining and Champagne … COOK IT

• Pacific Halibut Piccata

  Fresh and piquant, with a lemony tang ... COOK IT

• Dungeness Crab Stuffed Mushrooms

  The perfect starter for a salmon dinner... COOK IT

• Grilled Rockfish with Salsa

  Ginger, orange, and fennel complement a perfectly grilled fillet. COOK IT

• Crispy Hazelnut Crusted Lingcod

  Crispy, crunchy nuttiness with panko, parmesan, and olive oil. COOK IT

• Salmon Fillets with Greek Tzatziki

  Cool, refreshing, perfect for a warm summer evening... COOK IT

• Alaska Spot Shrimp Po’ Boys

  A Southern classic with a North Pacific spin. COOK IT

• Dynamite Pacific Halibut

  Pair Pacific halibut with Indonesian spice and bake to perfection. COOK IT

• Creole Salmon Cakes with Spicy Aioli

  Hot and fiery, just like we like it.... COOK IT

• Smoky Citrus Silver Salmon

  Go light and healthy with a secret ingredient. COOK IT

• Mustard Maple Roasted Salmon

  A holiday favorite to grace a lunch or dinner table. COOK IT

• Wild Salmon Corn Chowder

  A hearty meal on its own … serve piping hot. COOK IT

• Black Widow Rockfish Stew

  Make a roiling potful for Halloween. COOK IT

• Beer Battered Lingcod Tacos

  A fresh Alaska twist on a summer favorite. COOK IT

• Thai Green Curry Coho

  Silver salmon meets asparagus, spinach, and lemon grass. COOK IT

• Yelloweye Horseradish Piccata

  Breaded rockfish rocks capers and white wine sauce. COOK IT

• Deviled Eggs with Dungeness Crab

  Sriracha spikes lump crab and creamy avocado. COOK IT

• Blackened King Salmon with Broccolini

  Fillets go Cajun with pecans and raisins. COOK IT

• Lemon Panko Crusted Halibut

  Dijon mustard and mayo flavor crispy fillets. COOK IT

• West Coast Cioppino

  Pop that catch into a stockpot with oregano, tomatoes, and bell peppers. COOK IT

• Wild Alaska Halibut Chowder

  Creamy style with clams and red potatoes. COOK IT

• Ale-Infused Alaska King Crab Legs

  Your go-to brew with crab, lemon, butter, and garlic. COOK IT

• Smoked King Salmon Frittatas

  Serve these muffin-size bites with chunky salsa. COOK IT

• Baja Alaska Halibut Sandwich

  Grilled fillets, poblano chilies, relish, and tomato fatten up ciabatta rolls. COOK IT

• Coconut Coho Chowder

  A melting pot of Thai spices, coconut milk, coho salmon, and Yukon Gold potatoes. COOK IT

• Cajun Blackened Rockfish

  Paprika, three ground peppers, two herbs, and a shot of garlic. COOK IT

• Grilled Asian Salmon

  Alder-plank it with toasted sesame and honey-ginger soy sauce. COOK IT

• Grilled Halibut with Tomatillo Salsa

  Roasted Anaheim chilies and green Tabasco light the fire. COOK IT

• Rockfish with Fennel and Grapefruit Salad

  Season these pan-fried fillets with a smoky maple rub. COOK IT

• Spicy Herb-Grilled Salmon Steaks

  You start this quick-and-easy recipe with a food processor. COOK IT

• Canned Salmon Burgers with Dill Sauce

  Simple and delicious, especially topped with melty cheese. COOK IT

• Spring Greens and Salmon with Vinaigrette

  Light, fresh, and tasty. COOK IT

• Alaska King Crab and Feta Bake

  This Greek take is an easy-to-make crowd-pleaser. COOK IT

• Smoked Salmon Mousse with Dill Sauce

  A great dish for entertaining. Make it the night before. COOK IT

• Spiced Oven Roasted Salmon Steaks

  Toasted cumin, coriander, fennel, and pepper add flavor and crunch. COOK IT

• Grilled Halibut with Butter Sauce

  Cilantro and lavender up the wow factor. COOK IT

• Smoky Grilled Alaska Crab Legs

  Parsley, sage, and thyme. Hold the rosemary. COOK IT

• Grilled Salmon with Tomato and Basil

  We bet you’ll need to quadruple this recipe. COOK IT

• Spring Salmon Cakes

  Lemon and dill meet cucumber and Tabasco. COOK IT

• Balsamic Black Garlic Halibut Steaks

  Thick and zesty, with lemon and olive oil. COOK IT

• Old Fashioned Smoked Salmon Soup

  Chinook upstages chicken. COOK IT

• Grilled Salmon with Teriyaki Marinade

  From the kitchen of Colleen Cockrell, our General Store manager. COOK IT

• Grilled Alaska Coho Salmon

  Barbecue it with vermouth and brown sugar. COOK IT

• Baked Rockfish with Tapenade

  Kalamata and green olives, capers, shallots, anchovies.... COOK IT

• Curried Silver Salmon with Rice

  Spice up your fillets with pistachios, almonds, sesame, and Asian seasonings. COOK IT

• Spanish Style Seared Lingcod

  COOK IT

• Crunchy Fried Halibut

  COOK IT

• Grill-Worthy Salmon and Citrus Kabobs

  COOK IT

• Hawaiian Lomi Lomi Salmon

  COOK IT

• Glazed Salmon

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• Grilled Halibut and Chimichurri

  COOK IT

• Citrus Roasted Salmon with Verde Vinaigrette

  COOK IT

• Delicious Cajun Prawns

  COOK IT

• Mediterranean Baked Lingcod

  COOK IT

• Chef Nobu's Miso Style Lingcod

  COOK IT

• Grilled Halibut with Balsamic Bruschetta

  COOK IT

• Robust Harissa Salmon with Citrus

  COOK IT

• Roasted Lingcod with Lemon Aioli

  COOK IT

• Alaskan Lingcod Tostadas

  COOK IT